11 Comments
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Merritt McKeon's avatar

I am making these luscious cinnamon rolls for Christmas brunch. I asked everyone to bring something to eat and drink. I am making rolls, salad, stuffing with veggies in it, and a gravy. For the stuffing. And a “celebration loaf” which seemed kind of like it would be good. Very small for ten people but I figure most of them will be like, ewwwww vegan meat! More for me and my husband Eric. Haha!

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Isac's avatar

Yay!

I've had a rough couple of months but this win really made my day, heck it made my year 😃. Thank you so much Michelle and Patrick!

The home of the cinnamon roll (or kanelbulle as we call them in Sweden) just got a lite bit brighter ✨✨✨

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Amie McGraham's avatar

Dates! In cinnamon rolls! A revelation!

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Michelle Albanes-Davis's avatar

They’re one of my absolute favorites. The dates are perfect in there

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Connie Stewart's avatar

Made the lemon crinkles last night! They’re really good and better while still warm.

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Michelle Albanes-Davis's avatar

I love them so much!

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Cathleen's avatar

I made them yesterday and shared with a friend for her birthday. So light! So crunchy! So lemony! So cute! They are a winner. Thank you for sharing!

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Jane Turney's avatar

Congrats to the winners!

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Carolyn's avatar

Congratulations to all of the winners, and I love that Patrick is now known as the Chat King! Long may he reign.

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Merritt McKeon's avatar

He is quite deserving!

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Brenda Nejedlo's avatar

That Winter Lemon Loaf is so good! I've made it several times, and it's always a hit! I have friends who will give me fresh Meyer lemons, so maybe I'll try the Lemon Crinkle Cookies, too!

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